All Day Menu

Served Monday to Saturday from 12PM

Created with quality and freshness in mind, our menu champions the best of British produce.

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Nibbles

Sausage Roll

3.50

House Roasted Mixed Nuts

(ve) (gf) 3.00

Garlic and Chilli Mixed Olives

(ve) (gf) 4.00

Artisan Olive Roll

(ve) 4.00

Sharing Boards

Perfect to share between 2-3 people

Mixed Veggie Platter (v)

Crispy Cauliflower Wings, Bread, Roast Onion Dip, Olives 20.00

Mixed Meat Platter

Chicken Wings, 3 Beef Sliders, Popcorn Chicken, Rough Cut Fries 28.00

Small Plates

Roasted Onion Dip

Bread, Pecans, Olive Oil (ve) 6.00

Roast Chicken and Chorizo Scotch Egg

Chickenaise 8.00

Spiced and Diced Sweet Potato

Coriander, Chickpea, Pea, Lime, Tahini (ve)(gf) 7.00

Spicy Salmon Tacos

Sour Cream, Jalepenos, Coriander (gf) 9.00

Crispy Cauliflower Wings

Buffalo Sauce (v) 8.00

Buffalo Chicken Wings

Blue Cheese Dip 10.00

Popcorn Chicken

Togarashi Spices and Sriracha Mayo 8.00

Beef Sliders (3)

Smoked Mayo, Caramelised Onions 10.00

Burgers

The Gun's Beef Burger

7oz Beef, Bone Marrow, Cheddar, Lettuce, Tomato, Caramelised Onion, Smoked Mayonnaise 13.00

Fried Chicken Burger

House Spiced Chicken, Gem Lettuce, Pickles, Sriracha Mayo 12.00

Mushroom and Black Bean Burger

Mushroom, Black Bean, Chipotle Veganaise, Vegan Cheese, Pickles (ve) 11.00

+ Add Ons

Truffle Mayo

(v) 1.00

Cheddar

(v) 1.00

Blue Cheese

(v) 2.00

Avocado

(gf) 2.00

Grilled Chicken

(gf) 3.00

Smoked Streaky Bacon

(gf) 2.00

THE GUN SPECIAL

Salt Beef Sarnie

Pickled Shallots, Cheddar, American Mustard, Smoked Mayo 12.00

Salads

Spiced Sweet Potato and Chickpea

Peas, Lime, Coriander, Tahini Dressing (ve)(gf) 12.00 // Add Chicken + 3.00

Candy Beets and Squash

Candy Beets, Maple Squash, Peas, Courgette, Mixed Seeds, Balsamic Dressing (ve)(gf) 12.00 // Add Chicken + 3.00

Chicken Caesar Salad

Grilled Chicken, Gem Lettuce, Melba Croutons, Bacon, Parmesan (v option available) 13.00

Large Plates

Grilled Curried Cauliflower

Coriander, Chickpeas, Spinach, Cauliflower Puree (ve)(gf) 13.00

Buttermilk Fried Chicken

Rough Cut Fries, Red Cabbage Slaw 15.00

Bucatina Carbonara

Peas, Parmesan, Bacon (v option available) 14.00

Fish and Chips

Fresh Haddock, Tartare, Peas, Lemon 17.00

Pan Fried Salmon

Creamed Spinach, Pea Shoots (gf) 15.00

Flat Iron Steak

House Rub, Tomato, Roasted Garlic, Red Wine Jus (gf) 17.00

Sides

Red Cabbage Slaw

(v)(gf) 3.00

Hassleback Potatoes

(ve)(gf) 4.00

Sweet Potato Fries

(ve)(gf) 5.00

Creamed Spinach

(v)(gf) 4.00

Skin on Fries

(ve)(gf) 4.00

Green Salad

(v)(gf) 4.00